Day 1
Salad Base : Baby spinach leaves with Warm potatoes
Mains: Chicken, Mushrooms., eggs, potatoes.
Supplementary feed: Feta Cheese
Dressing: Pesto Vinaigrette, Sun dried tomatoes with a hint of citrus.
Day 2
Salad base: Baby spinach leaves
Mains: Brown rice, Bacon bits, Roasted pumpkin, Eggs
Supplmentary feeds: Feta cheese, Grilled Eggplant
Dressing: Pesto Vinaigrette, Avocado with a hint of citrus.
Day 3
Salad base: Baby spinach leaves
Additional: Salmon
Mains: spiral pasta, broccoli, egg white, dried cranberries
Supplmentary feeds: Feta cheese and sun dried tomatoes
Dressing: Dill vinaigrette, avocado with a hint of citrus.
washed down with a Jamaican Beat - an ice blended with pineapple, orange and lemon with a hint of ginger.
Mind you, that was 3 days in a row. I'm in love with this new lunch place!
Go to http://www.thesaladshop.com.sg/ !
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